• Tour de Floyd Blend limited edition

Tour de Floyd Blend

$25

  • Medium Roast
  • Blend

Cool, crisp air... blue hazy mountains that stretch on for miles... biking in Floyd County is an experience best shared with friends by your side, and locally roasted coffee in your cup. For a limited time, get this special edition blend to commemorate the rebirth of Tour de Floyd, a metric century ride happening here in Floyd on Saturday, May 17th. Not only is this sweet, nutty, and jammy blend delicious, but 10% of every sale goes directly to Floyd's Blue Mountain School!

Tasting Notes

  • Sunflower Butter
  • Caramel
  • Red Plum

Quantity:

1
Whole Bean
Available thru May 25th
Blue Mountain School children in the wild

About Blue Mountain School

Blue Mountain School is a Contemplative Progressive educational community serving Floyd, Virginia, for over 40 years. They seek to provide a holistic approach to education that nurtures the mind and the heart, the rational and the creative, the physical and the spiritual.

Learn More

Pour Over

A meditative and classic way to start your day!

Finding the Perfect Blend

Red Rooster Coffee Roaster Signature Blends
Signature Blends

The art of coffee blending, sometimes unfairly maligned by single origin enthusiasts, has been around since the earliest days of coffee trading. The intent of a perfect coffee blend is to piece together traits of different varietals, processes, and roast profiles to develop a cup with a specific set of attributes. For example, our Funky Chicken blend is designed to suit those coffee drinkers who are interested in a slightly bolder cup of coffee, but don't want the roasty notes of a dark roast, and prefer a sweet and balanced finish. This is achieved through what is known as a "post-roast" blend, meaning 3 coffees are roasted to 3 profiles and then blended together at specific ratios. In contrast, the Floyd Farmhouse is a "pre-roast" blend (coffees are blended in green form, then roasted to the same profile) and designed to have a fruit forward, sweet, and milder taste profile. The Old Crow (post-roast blend) is designed to taste great as espresso, and the 4&20 (pre-roast blend) is our darkest blend offering.

More coffees with a medium roast profile

Need to cut the caffeine?

Try a low- or no-caffeine variety

Check out the decaf