Waxwing All-Purpose Blend

12 oz. Bag$15

  • Medium-Dark Roast
  • Blend

Roasted to the darker side of medium, this versatile blend pulls double duty as a great option for both espresso and filter coffee. A truly all-purpose coffee! When used as espresso, expect dark chocolate along with smooth, buttery caramel. When brewed as drip coffee, you'll still get plenty of that same rich, dark chocolate but also nougat and citrus-like sweetness.

Tasting Notes

  • Dark Chocolate
  • Caramel
  • Nougat
  • Citrus





Whole Bean

French Press

Perhaps the simplest and most well known of all the manual brew methods, the French Press is known for making a thick cup with great body. When used properly, the press can also present plenty of sweet and fruity notes.

Sourcing & Processing

Cerrado, Brazil
Cerrado, Brazil

The Cerrado region, the newest of three major Brazilian growing regions, has been building in reputation and production over the last few decades. Located between São Paulo and Brasilia, coffee in this region is grown on high plateaus at elevations peaking just over 1,000 meters above sea level. The region also has relatively mild weather patterns providing a more predictable climate for processing coffee.

When the coffee is milled for export, the beans are sorted and graded by screen size and then cupped for quality.

Sol Naciente - Ciénaga, Sierra Nevada, Colombia
Sol Naciente - Ciénaga, Sierra Nevada, Colombia

The Sol Naciente cooperative was created in 2008 with the goal of uniting competing coffee producers from the Sierra Nevada region of Colombia. The producers’ farms are in Siberia and San Pedro in the municipality of Ciénaga. Located between 915 -1219 masl., the Sierra Nevada region is one of the lower altitude growing regions in Colombia. Much of the coffee grows on the extremely steep hill sides of the Andean mountains, presenting unique challenges for the farmers.

The majority of these producers are recognized victims of armed conflict and they are in a program for land restitution. Regaining their land has allowed them to use their generational skills to produce high-quality organic coffee.

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Small lot coffees worthy of snobbery

Unique small-lot coffees from our globe-spanning network of artisan producers, roasted to perfection and delivered to you each month.

Plus, if you choose an annual plan, we’ll send you amazing brew gear like the Fellow Stagg EKG kettle or a Moccamaster brewer for free.

Other coffees with similar profiles

Want it sweet?

Skip the sugar and try a syrup

Check out our Syrups