2 oz. can — $12
Perfect for the cold season or an after-dinner treat, this signature tisane was artfully crafted as a warming and supportive infusion.
Root Down feels like a hug on the inside. Your body will thank you.
All Certified Organic dandelion root, nettle leaf, cinnamon bark, orange peel, licorice root, spearmint.
Nutty and robust with a sweet finish. A rich coffee alternative in the morning.
200º - 212ºF
1 tsp/12 fl.oz.
Dandelion and chicory roots are gently roasted before blending with the finest cinnamon chips and star anise seed powder. A version of this recipe came to teamaker David when he was living in Northern Italy. During WWII, the Tyrolean folk would gather common herbs to replace their coffee, which was scarce at the time. This prized brew became a source of nostalgia for many after the war and continues to be a common morning drink for young and old.
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